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Stories That I Won't Forget.
why gotta be serious?
Oct 1, 2018
Sourdough
Jars weight : 1048 gr
Time : 7 days
Nb : ½ cup flour + ¼ cup water = every 12 hours and discard half every 12 hours (start at day 1)
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ChrisFrederik
Makassar, Indonesia
never stop learning, cooking, eating, and blogging.
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Sourdough
Ingredients 21/9/18
Ingredients 14/9/18
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