Oct 1, 2018

Sourdough

Jars weight : 1048 gr
Time : 7 days
Nb : ½ cup flour + ¼ cup water = every 12 hours and discard half every 12 hours (start at day 1)





Ingredients 21/9/18

Blueberry

Pronounce: bloo-bear-ee

Blueberries are one of the few edibles native to North America and credited with being particularly high in antioxidants. They're now grown very widely internationally but the ever-increasing number of varieties marketed means there's no reliable guide to flavour, sweetness or texture. They're credited with many different health benefits if a handful or so is eaten every day, but this is only true if eaten raw. Cooked blueberries lose a great deal of nutrition and most also forfeit flavour; only small, sharp wild blueberries picked directly in Maine are likely to retain flavour when cooked, such as in a blueberry muffin – others more often become a purple tasteless mush.

Ingredients 14/9/18

Cranberry
A tart, ruby-red coloured berry which grows wild on shrubs throughout northern Europe and North America. High in vitamins C and D, potassium and iron they are believed to be a natural remedy for a host of health conditions.

Cranberries come into their own around Christmas but are good for much more than accompanying the turkey. Their sour flavour lends itself well to both sweet and savoury dishes, as well as drinks.

Availability
Cranberries are at their best between October and December.'

Ingredients 7/9/18

Coriander Seed
Pronounce: kor-ee-and-er seed

The small, creamy brown seeds of the coriander plant give dishes a warm, aromatic and slightly citrus flavour totally different to fresh coriander leaves. They are commonly used in Indian cooking as well as featuring in Asian, Middle Eastern and Mediterranean dishes.

Prepare
The best way to get the maximum flavour out of coriander seeds is to dry-fry them. Heat a frying pan, do not add oil, add the seeds and fry them over medium heat, stirring constantly. Seeds are ready when the warm aroma is released. Remove from pan and cool. Seeds can then be used whole or crushed.

Equipment Utensil 13/9/18

Cheese Cloth
Function : to strain cheese
Material : Cotton
Cleaning : wash with soap and water and dry well

Equipment Utensil 12/9/18

Melon Baller
Function : to shape the fruit of melon into ball
Material : Stainless Steel
Cleaning : wash with liquid dishwasher and rinse with clean water

Equipment Utensil 10/9/18

Immersion Blender

Function : to grind the ingredients
Material : Stainless steel
Cleaning : wash with liquid dishwasher and rinse with clean water